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Coccinia grandis (Cucurbitaceae) Tondali

  • Writer: Das K
    Das K
  • Nov 7, 2025
  • 4 min read

Coccinia grandis (Ivy Gourd)


1. Taxonomic insights

Species: Coccinia grandis

Family: Cucurbitaceae

Genus: Coccinia

Related Herbs from the same family:Momordica charantia (Bitter Gourd, Karela) - A widely used Pan-Indian herb in Ayurveda for managing diabetes and digestive issues.Trichosanthes dioica (Pointed Gourd, Parwal) - A common vegetable in India, the leaves and fruit are used in traditional medicine for their cooling, laxative, and cardiotonic properties.Benincasa hispida (Ash Gourd, Kushmanda) - Highly revered in Ayurveda for its nootropic, cooling, and diuretic properties, used in conditions like peptic ulcers and mental disorders.


2. Common Names:Scientific Name: Coccinia grandis | English: Ivy Gourd, Scarlet Gourd, Little Gourd | Sanskrit: Bimbi, Tondali | Hindi: Kanduri, Kundru | Tamil: Kovaikkaai | Telugu: Donda Tiga | Kannada: Tonde Kayi | Malayalam: Kova | Bengali: Telakucha | Nepali: Bole | Urdu: Kanduri | French: | Spanish: | Italian: | German: | Chinese: | Russian: | Japanese: | Africaans: |

3. Medicinal Uses:Antidiabetic, Hypoglycemic (lowers blood sugar), Hypolipidemic (lowers lipids), Antioxidant, Anti-inflammatory, Antipyretic, Hepatoprotective (liver-protecting), Laxative, Antimicrobial, Wound healing.

4. Phytochemicals specific to the plant and their action.

Triterpenoids (Cocciniosides): These are unique saponins identified in Coccinia grandis. They are primarily responsible for the potent Antidiabetic and Hypoglycemic activity by increasing glucose uptake and inhibiting glucose absorption from the intestine.

Flavonoids (Quercetin, Kaempferol): These compounds are powerful Antioxidants that help protect pancreatic beta-cells from oxidative damage. They contribute to the plant's Anti-inflammatory and Antipyretic properties.

β-Sitosterol: A phytosterol with documented Hypolipidemic and Antidiabetic effects. It helps in reducing cholesterol levels and also contributes to the anti-diabetic action.

Pectin and Dietary Fiber: Found in the fruit, these constituents are responsible for the Laxative effect. They add bulk to stool and also help slow down sugar absorption in the gut.

Tannins and Alkaloids: These contribute to the plant's Antimicrobial and Astringent properties, which support its traditional use in wound healing and skin infections.

5. Traditional and Ethnobotanical uses covering the Medicinal uses.

Antidiabetic (for Managing Diabetes)Formulation: Leaf juice or fruit decoction.Preparation & Use: The juice of fresh leaves (10-15 ml) or a decoction made from the leaves and tender stems is consumed twice daily on an empty stomach.Reasoning: The Cocciniosides and flavonoids work synergistically to lower blood glucose by enhancing insulin secretion, improving peripheral glucose utilization, and inhibiting gluconeogenesis in the liver.

Anti-inflammatory & Antipyretic (for Fevers and Inflammation)Formulation: Leaf paste or root decoction.Preparation & Use: A paste of the leaves is applied topically to relieve headaches, skin rashes, and boils. A decoction of the roots is given internally to reduce fever.Reasoning: The Anti-inflammatory and Antioxidant compounds like flavonoids help reduce inflammation and bring down fever by acting on the body's thermoregulatory center.

Hepatoprotective (for Liver Health)Formulation: Fruit or leaf juice.Preparation & Use: The fresh fruit is consumed as a vegetable, or the leaf juice is taken to support liver function and in cases of jaundice.Reasoning: The Antioxidant phytochemicals help protect liver cells from toxin-induced damage and aid in the regeneration of hepatocytes.

Laxative (for Constipation)Formulation: Cooked fruits.Preparation & Use: The fruits are cooked as a vegetable and consumed. The mucilaginous and fibrous content helps in easing bowel movements.Reasoning: The dietary fiber and pectin absorb water, soften the stool, and promote peristalsis, providing a mild laxative effect.

6. Healing recipes, Medicated Oils, Teas and Culinary uses (if any).


Antidiabetic Leaf Juice

Purpose: To help manage blood sugar levels.

Preparation & Use:

  • Take 10-12 fresh Coccinia grandis leaves.

  • Wash thoroughly and blend with 1/2 cup of water.

  • Strain and consume 15 ml of the juice on an empty stomach in the morning.


Leaf Poultice for Skin Affections

Purpose: To treat boils, eczema, and skin rashes.

Preparation & Use:

  • Crush a handful of fresh leaves into a smooth paste.

  • Apply this paste directly to the affected area.

  • Leave it on for 30-45 minutes before washing off. Repeat twice daily.


Culinary Use: Stir-fried Ivy Gourd

Purpose: A nutritive way to incorporate its benefits into the diet.

Preparation & Use:

  • Slice the tender fruits lengthwise.

  • Sauté with mustard seeds, cumin, turmeric, and asafoetida.

  • Cook until tender. This dish is a common side dish in South Indian and Bengali cuisines.


7. Disclaimer:Coccinia grandis has a significant blood sugar-lowering effect. Individuals with diabetes who are on medication should monitor their blood sugar levels closely and consult their healthcare provider before using it therapeutically, as it may potentiate the effect of the drugs. It is generally safe when consumed as a food. This information is for educational purposes only and is not medical advice.


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8. Reference Books, Books for In-depth Study:

Indian Medicinal Plants by C.P.K. Nambiar

Indian Materia Medica by Dr. K.M. Nadkarni


9. Further study:

Gymnema sylvestre (Madhunashini/Gurmar)

Species: Gymnema sylvestre | Family: Apocynaceae |

Similarities: Both are premier Ayurvedic herbs for diabetes. Gymnema is known for its ability to suppress sweet taste and reduce sugar cravings, while Coccinia is valued for direct hypoglycemic action. Both contain saponins (Gymnemic acids in Gymnema, Cocciniosides in Coccinia) responsible for their activity.


Momordica charantia (Bitter Gourd/Karela)

Species: Momordica charantia | Family: Cucurbitaceae |

Similarities: Belonging to the same family, both are common vegetables with potent antidiabetic properties. They share mechanisms like improved glucose uptake and are used extensively in traditional medicine across India for managing diabetes and related metabolic disorders.

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