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Syzygium jambos (Myrtaceae) Rose apple

Syzygium jambos (Rose Apple)


1. Scientific name and Basic Taxonomic classification


Species: Syzygium jambos


Family: Myrtaceae


Genus: Syzygium


Related Herbs from the same family:


Syzygium aromaticum (Clove/Lavanga): A cornerstone of Ayurvedic dentistry and digestion, used for its potent analgesic, antimicrobial, and carminative properties.


Syzygium cumini (Java Plum/Jambul): A premier Ayurvedic herb for managing Prameha (diabetes and urinary disorders), renowned for its hypoglycemic and Rasayana (rejuvenative) effects on the pancreas.


Eucalyptus globulus (Eucalyptus/Nilgiri): Its leaves and oil are used for their powerful decongestant, expectorant, and antiseptic properties, primarily for respiratory conditions.


Melaleuca alternifolia (Tea Tree): While not native to India, its essential oil is globally recognized for its potent antimicrobial and antifungal actions, used topically for skin infections.


The Myrtaceae family is characterized by aromatic plants rich in essential oils. Many members possess significant antimicrobial, digestive, and respiratory benefits.




2. Common names


Scientific Name: Syzygium jambos | English: Rose Apple, Malabar Plum | Sanskrit: Jambu, Panasa Jambu | Hindi: Gulab Jamun, Jamrul | Tamil: Malai Naval, Panneer Naval | Telugu: Gulaabujaama | Kannada: Panneer Nerale | Malayalam: Panneer Champa | Marathi: Paner Jambhul | Bengali: Gulab Jamun | Sinhala: Pani Jambu | French: Jambosier | Spanish: Pomarrosa | Filipino: Tambis |




3. Medicinal Uses:

Astringent,Cooling, Diuretic, Febrifuge (reduces fever), Digestive, Hypoglycemic (mild), Antioxidant.


Medicinal Parts:

The fruit,leaves, and bark are used for medicinal purposes.



4. Phytochemicals specific to the plant and their action.


Tannins (Ellagitannins, Gallotannins): Abundant in the bark and leaves. Their actions are potent Astringent, Antimicrobial, and Anti-diarrheal.


Triterpenoids (Oleanolic Acid, Ursolic Acid): These compounds exhibit Anti-inflammatory, Hepatoprotective (liver-protecting), and Antitumor properties.


Flavonoids (Quercetin, Myricetin): Plant-based antioxidants. Their actions are Antioxidant, Anti-inflammatory, and Cardioprotective.


Essential Oils (in leaves): Contribute to the plant's aroma and provide Antimicrobial and Antifungal actions.


Jambosine (Alkaloid): A unique alkaloid studied for its potential to block the conversion of starch to sugar, indicating a Hypoglycemic effect.



5. Traditional and Ethnobotanical uses covering the Medicinal uses.


Atisara (Diarrhea) & Pravahika (Dysentery)


Formulation: Bark decoction or leaf infusion.


Preparation & Use: A decoction made from the bark or a cold infusion of the leaves is consumed to check diarrhea and dysentery.


Reasoning: The high tannin content has a strong astringent effect, which helps to dry up excess moisture in the intestines and reduce inflammation.


Daha (Burning Sensation) & Trishna (Excessive Thirst)


Formulation: Ripe fruit.


Preparation & Use: The juicy, cool fruit is consumed to alleviate burning sensations in the body, excessive thirst, and to cool the system.


Reasoning: The fruit is considered to have Sheeta (cooling) Virya (potency), which helps pacify Pitta dosha.


Prameha (Diabetes) & Mutrakrichra (Dysuria)


Formulation: Leaf decoction or seed powder.


Preparation & Use: A decoction of the leaves is taken regularly. The seeds are also dried, powdered, and consumed.


Reasoning: The plant exhibits diuretic and mild hypoglycemic properties, which help in managing blood sugar levels and flushing the urinary system.


Jwara (Fever) & Raktapitta (Bleeding Disorders)


Formulation: Fruit juice or bark decoction.


Preparation & Use: The juice of the fruit is consumed to reduce fever. The astringent bark decoction is used for gargling in bleeding gums or taken internally for minor internal bleeding.


Reasoning: The cooling nature of the fruit helps reduce body heat, while the astringency of the bark helps staunch bleeding.



6. Healing recipes, Teas, Decoctions and Culinary use (if any):


The fruit is primarily eaten fresh for its refreshing quality.


Rose Apple Cooler for Pitta Imbalance


Purpose: To cool the body and quench thirst.


Preparation & Use:


· Extract the juice of 2-3 rose apples.

· Mix with a cup of cold water and a teaspoon of sugar or honey.

· Drink to relieve summer heat and burning sensations.


Jambu Bark Decoction for Diarrhea


Purpose: To control acute diarrhea.


Preparation & Use:


· Boil a 2-inch piece of bark in 2 cups of water until it reduces to 1 cup.

· Strain and drink 1/2 cup twice a day.


Leaf Infusion for Skin Hygiene


Purpose: To cleanse wounds or as a facial rinse for oily skin.


Preparation & Use:


· Steep a handful of leaves in hot water for 30 minutes.

· Use the cooled infusion to wash wounds or as a final facial rinse.



7. Disclaimer:

The fruit ofSyzygium jambos is generally safe to consume. However, the seeds are considered poisonous and should not be ingested. Medicinal use of the bark and leaves should be undertaken with caution and preferably under the guidance of a qualified practitioner, as excessive consumption may lead to constipation due to its high tannin content. This information is for educational purposes only.



8. Reference Books, Books for In-depth Study:


· Indian Materia Medica by Dr. K.M. Nadkarni

· The Wealth of India - A Dictionary of Indian Raw Materials & Industrial Products

· Ayurvedic Pharmacopoeia of India



9. Further study: Plants that might interest you due to similar medicinal properties


1. Syzygium cumini (Java Plum/Jamun)

* Species:Syzygium cumini | Family: Myrtaceae | Genus: Syzygium

* Similarities:Both are from the same genus and share the names Jambu. They are both used for their cooling, astringent, and hypoglycemic properties. Jamun is more extensively studied and used for diabetes.


2. Punica granatum (Pomegranate/Dadima)

* Species:Punica granatum | Family: Lythraceae | Genus: Punica

* Similarities:Both the fruit rind and bark of Pomegranate are extremely rich in tannins and are used similarly as powerful astringents to treat diarrhea, dysentery, and bleeding gums.


3. Psidium guajava (Guava)

* Species:Psidium guajava | Family: Myrtaceae | Genus: Psidium

* Similarities:As a member of the same family, Guava leaves are also rich in tannins and flavonoids and are a well-known traditional remedy for diarrhea and digestive upset.


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